Market Stall Checklist

Toasties / Toasted Sandwiches

Use this checklist to plan your market stall. Tick off items as you acquire them, and use the notes space to record your own questions, suppliers, and costs.

Itinerant Traders

itineranttraders.com.au

Prepared by:

Date:

13 June 2026

🛒What you will sellTick each item as you research, acquire, or complete it.

Toasties

Header product — groups varieties.

Ham and cheese toastie

Tomato and cheese toastie

Mushroom and cheese toastie

Bacon and egg toastie

Gourmet toasties

Header product — groups varieties.

Brie and caramelised onion toastie

Pulled pork toastie

Smoked salmon and cream cheese toastie

Sweet toasties

Header product — groups varieties.

Nutella toastie

Contains hazelnuts — must declare nut allergen.

Banana and honey toastie

My notes:

🧺What you will need to buyTick each item as you research, acquire, or complete it.

Sourdough bread / thick white bread / multigrain bread

Ham

Cheese (sliced)

Tomato

Mushrooms

Bacon rashers

Eggs

Brie

Caramelised onion

Pulled pork (pre-made)

Smoked salmon

Cream cheese

Nutella

Contains hazelnuts — must declare nut allergen.

Banana

Honey

Butter / butter spray

My notes:

⚙️Equipment you will needTick each item as you research, acquire, or complete it.

Commercial sandwich press / jaffle iron

The defining piece of equipment.

Flat top grill

For bacon and eggs.

Food thermometer

Tongs and serving utensils

Trestle tables / serving counter

Gazebo/marquee

Small bar fridge

For perishable fillings — must keep below 5°C.

Cash float/till

My notes:

🚚Your trading setupTick each item as you research, acquire, or complete it.

Market stall setup / toastie stall

My notes:

📦Packaging and servingTick each item as you research, acquire, or complete it.

Sandwich bags / paper wrapping

Napkins

Takeaway bags

My notes:

📋Compliance requirementsTick each item as you research, acquire, or complete it.

Food Business Registration

Food Supervisor Certificate

At least one person — the nominated contact for food safety inspections.

Food Handler Certificate

Every person handling food.

Public Liability Insurance

Temperature control compliance

Perishable fillings must be kept below 5°C before toasting. Toasting kills pathogens — but cold storage before assembly is critical.

LPG/gas safety compliance

If using gas grill for bacon and eggs.

Allergen labelling compliance

Gluten in bread, dairy, eggs, and nuts in Nutella must be declared.

My notes:

💳Costs of tradingTick each item as you research, acquire, or complete it.

Market stall fee

Fuel — travel

LPG/gas

Generator fuel

My notes:

Free business guides for Australian market traders — itineranttraders.com.au

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Market Stall Checklist

Toasties / Toasted Sandwiches

Use this checklist to plan your market stall. Tick off items as you acquire them, and use the notes space to record your own questions, suppliers, and costs.

Itinerant Traders

itineranttraders.com.au

Prepared by:

Date:

13 June 2026

🛒What you will sellTick each item as you research, acquire, or complete it.

Toasties

Header product — groups varieties.

Ham and cheese toastie

Tomato and cheese toastie

Mushroom and cheese toastie

Bacon and egg toastie

Gourmet toasties

Header product — groups varieties.

Brie and caramelised onion toastie

Pulled pork toastie

Smoked salmon and cream cheese toastie

Sweet toasties

Header product — groups varieties.

Nutella toastie

Contains hazelnuts — must declare nut allergen.

Banana and honey toastie

My notes:

🧺What you will need to buyTick each item as you research, acquire, or complete it.

Sourdough bread / thick white bread / multigrain bread

Ham

Cheese (sliced)

Tomato

Mushrooms

Bacon rashers

Eggs

Brie

Caramelised onion

Pulled pork (pre-made)

Smoked salmon

Cream cheese

Nutella

Contains hazelnuts — must declare nut allergen.

Banana

Honey

Butter / butter spray

My notes:

⚙️Equipment you will needTick each item as you research, acquire, or complete it.

Commercial sandwich press / jaffle iron

The defining piece of equipment.

Flat top grill

For bacon and eggs.

Food thermometer

Tongs and serving utensils

Trestle tables / serving counter

Gazebo/marquee

Small bar fridge

For perishable fillings — must keep below 5°C.

Cash float/till

My notes:

🚚Your trading setupTick each item as you research, acquire, or complete it.

Market stall setup / toastie stall

My notes:

📦Packaging and servingTick each item as you research, acquire, or complete it.

Sandwich bags / paper wrapping

Napkins

Takeaway bags

My notes:

📋Compliance requirementsTick each item as you research, acquire, or complete it.

Food Business Registration

Food Supervisor Certificate

At least one person — the nominated contact for food safety inspections.

Food Handler Certificate

Every person handling food.

Public Liability Insurance

Temperature control compliance

Perishable fillings must be kept below 5°C before toasting. Toasting kills pathogens — but cold storage before assembly is critical.

LPG/gas safety compliance

If using gas grill for bacon and eggs.

Allergen labelling compliance

Gluten in bread, dairy, eggs, and nuts in Nutella must be declared.

My notes:

💳Costs of tradingTick each item as you research, acquire, or complete it.

Market stall fee

Fuel — travel

LPG/gas

Generator fuel

My notes:

Free business guides for Australian market traders — itineranttraders.com.au